This is another popular dish from Malaysia & this place also cook amazing Char-Keow-Tiao (stir fried wide egg noodle) with chili sambal paste. Use your Uber account to order a delivery from Ho Jiak in Sydney. We appreciate the feedback and have informed the kitchen team. My first and surely my last visit there. Portion sizes were generous, and meals well presented with a good variety of condiments included....Every item on our plates was tasty and complimented each other. Simply let us know that you would like your dishes less oily or less spicy etc when ordering. Ho Jiak Haymarket, Sydney: See 134 unbiased reviews of Ho Jiak Haymarket, rated 4 of 5 on Tripadvisor and ranked #307 of 6,016 restaurants in Sydney. Русский . Except it's in Haymarket. OUR STORY. All up an expensive lunch for 2 which I paid $67 for and to fight for seating in a small food hall was not ideal. Spanner Crab Meat $27. "Boh Ho Chiak" in Hokkien dialect litterally means "Not Nice". Feast on thick, spicy Laksa with chewy al dente egg noodles, rated one of the best in Sydney. was flavorsome but still didn’t quite have the wow factor, ordered 6 satay skewers and got 12 (paid for 12), the roti was suppose to come with choice of curry sauce or condensed milk, just got the roti ($11 - ouch). Unfortunately the wagyu beef is slightly over cooked, and the sambal is way too overpowering for such a beautiful piece of meat. Great meal in lively surroundings. Nasi Goreng Pattaya. The … $185.00 Ho Jiak's "survival menu" features a slew of the Malaysian restaurant's dishes for just $10, including Nasi Goreng, laksa and nasi lemak, as well as daily specials. Or embrace the Nyonya grill with a grilled tasting platter of lamb cutlets, chicken and seafood, complete with BBQ char lines and chilli sambal sauce. Ho Jiak Haymarket 好吃禧市 Haymarket Menu - View the Menu for Ho Jiak Haymarket 好吃禧市 Sydney on Zomato for Delivery, Dine-out or Takeaway, Ho Jiak Haymarket 好吃禧市 menu and prices. Diners usually pay over $300 per person. For my tasting, Ho Jiak is the best...in Sydney. Customers want value for their dollar, but you also have to cover expenses like rent, equipment, and labor while still making a profit. That's unlikely to stop you from evangelising to your friends about it, though, because you'll want everyone's help to get through this new home-style Malaysian eatery's gutsy, 16-page menu. Maybe I...was there on the wrong night. Salted Duck Egg & Spanner Crab Meat $28. You don’t want customers to complain that your cocktail menu is too pricey, but you also don’t want to give your drinks away for free. Promotions Our Outlets. We're stoked that you enjoyed it and we hope to see you again soon! Founded by Malaysian born Junda Khoo, it’s a celebration of Nyonya and Hawker dishes with an Australian twist. (Comes with 2 fried Chicken, 2 Satay skewers and Curry Chicken) $27. In Ho Jiak’s menu, there is a small introduction by Head Chef Junda, explaining his food origin and philosophy. While eating, I noticed a few unhygenic practices of wait staff. The roast chicken dry egg noodles i had was too dry and hard. I go to Strathfield one, but had been to the Chinatown one as well. The food are very good especially the redeng, char kuay Teow, prawn mee, inchi Kanin , most interesting real KFC redeng ( we thought it was not real till we saw the real kfc) but Redeng geaby...More, We were fortunate to find this restaurant trough Tripadvisor & we enjoyed the food. salty & you can cook it yourself at home). The service was efficient and friendly. Hi there, thank you for the great review and rating! It’s Malaysian street food. There was a line out the door when we arrived. Date of visit: December 2019. Zomato.com does not guarantee prices or the availability of menu items at Ho Jiak. Note: your question will be posted publicly on the Questions & Answers page. iPhone . The menu is much larger than the Strathfield branch, with a heavy focus on Peranakan food, a specific cuisine from Malaysia that combines Malay and Chinese influences. Picture Ipoh Hor fun with Hainan Chicken $20 Hor fun with pieces of. Went back twice in 3 days. I go to Strathfield one, but had been to the Chinatown one as well. I believe you must be talking about our Haymarket branch, as we only serve grill chicken there :) Hope to see you again soon! Nasi Goreng Jumbo. Ho Jiak in the famous China Town area of Sydney is quite popular for their Malaysian cuisine and also, some interesting twist to the usual Malaysian Cuisine. Frozen Family Meals. All info on Ho Jiak in Haymarket - Call to book a table. See our Take Away Menu. Browse the menu, view popular items and track your order. The Vegetables served were good but again not as spicy as in Singapore....More. Hi Rex, yes our Haymarket branch is open. at restaurant, which could be seen as misleading and deceptive. Food is not famtastic anyway. Does this restaurant offer table service? For someone in search of authentic Malaysian food, I am impressed. The starters were creative and moreish. Ho Jiak Haymarket is Sydney’s first Malaysian Nyonya grill house and is inspired by the homestyle and street food dishes that Head Chef Junda Khoo grew up cooking with his amah in the family kitchen. Promotions. 160 were here. About Ho Jiak. This place has created this dish with 99% accuracy (1% deduction because in Malaysia, you pay around AUD$4). Spicy stir-fried instant noodles with seafood. Thank you for the great review on our food! The French Laundry menu is famous for its daily offerings of two distinct nine-course tasting menus – and each menu does not use the same ingredient more than once. We had the 6 course tasting menu. While most kueh makers use the “tortoise” mold exclusively for Ang Ku Kueh, we up the fun level by using cute and less common mold designs like teddy bear, koi fish and flower, etc. Duck Egg $22. It is one of the most expensive restaurants in California. Salted Duck Egg $20. Friendly service also. Please do not hesitate to write in to us at hello@hojiak.com.au with any feedback so that we are able...More, This is the version of our website addressed to speakers of English in the United States. Their roast chicken fillet is soft & delicious, covered with yummy roast chicken skin. I go to Strathfield one, but had been to the, One of the best I’ve had in Sydney and even better than many places in, Strathfield Plaza 11 The Boulevarde #33, Strathfield Plaza, Strathfield, New South Wales 2135 Australia. Where: Find: Home / Australia / Haymarket, New South Wales / Ho Jiak; Ho Jiak. Fried rice with belachan, seafood and sunny side up egg. I had a few famous ones in Sydney, like, Hunter St in City, Happy Chef, etc. Very consistent in taste and toppings, just right amounts of toppings and noodles for me. We ordered 5 Malaysian street food. Feast on thick, spicy Laksa with chewy al dente egg noodles, rated one of the best in Sydney. Fast Malaysian Hawker Food Takeaway Concept. Ho Jiak is the kind of restaurant you would talk about for days if you ate there on a sunny Penang holiday. Best Malaysian style roast chicken dried egg noodles in Strathfield Plaza. Feast on thick, spicy Laksa with chewy al dente egg noodles, rated one of the best in Sydney. $7.90 NETT with no service charge or GST All bowls come served with luscious Japanese curry set atop a bed of premium calrose rice Beef Knuckle Shabu ($9.90) are the more popular options Their meat bowl … Gallery. Menu (including prices) for Ho Jiak may have changed since the last time the website was updated. Android. nasi goreng wagyu), but I chose and loved the following traditional ones: I was so disappointed they ran out of chicken curry. At this price point you can get much better value at other restaurants. With the end of durian season, Ah Tan Ho Jiak Durians will be taking a break and shall serve you again on the next season. The southeast Asian flavours, like in Thai food, 92 Hay Street, Sydney, New South Wales 2000 Australia. Simple, rustic and relaxed, step into an energetic, modern hawker style dining experience at Ho Jiak Strathfield. We are delighted to hear that you had enjoyed dining with us and loved our food. Ho Jiak literally means good eat or delicious in Hokkien dialect. Staff were very helpful and the food was amazing. Tze Char: A Hokkien term used in Singapore to describe Chinese food cuisine which provides a wide selection of traditional dishes which approximate home-cooked meals. Wont recommend this place at all.More, Hi there, thank you for dining with us and letting us know about your experiences. The ground floor of the two-story restaurant is inspired by the street Chef Khoo grew up on in Penang, Lebuh Ah Quee. Ladin, lingua ladina . in Sydney. Nasi Goreng Normal $16. Char koay teow was nice and hot but didn’t have the lovely wok taste I was expecting, chicken rice...was flavorsome but still didn’t quite have the wow factor, ordered 6 satay skewers and got 12 (paid for 12), the roti was suppose to come with choice of curry sauce or condensed milk, just got the roti ($11 - ouch). Hiananese Boneless Chicken Rice, Nasi Goreng Jumbo ,Roti Josong anndSatay and Teh SuSu (‘Pulled’ Milk tea with condensed and evaporated milk)Recommended. Another dropped the rice paddle on the floor, picked it up and placed it right back for use. Located at East Village, Kueh Ho Jiak is a humble food stall that is known for serving delicious and affordable kuehs and other varieties like Carrot Cake. When autocomplete results are available, use up and down arrows to review and enter to select. Get quick answers from Ho Jiak - Strathfield staff and past visitors. We visited with foodie friends Spooning Australia and e.m.i.l.y_eats which afforded us to try many dishes on the menu. The satay was cooked over charcoal as advertised however...More, Went with family to try this Malaysia place. English . At Kueh Ho Jiak, we make our kueh as visually appealing as it is delightful to the taste. For a modern taste of Malaysia look no further than Ho Jiak in Sydney’s Haymarket. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. This place has created this dish with 99% accuracy (1% deduction because in Malaysia, you pay around AUD$4). more. (Chinese sausage and seafood) $16. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Normal $19. Ho Jiak Haymarket is Sydney’s first Malaysian Nyonya grill house and is inspired by the homestyle and street food dishes that Head Chef Junda Khoo grew up cooking with his amah in the family kitchen. Feast on thick, spicy Laksa with chewy al dente egg noodles, rated one of the best in Sydney. 95 reviews. They all look really good actually but unfortunately with just the two of us dining, we didn’t get to try many things. Jiak Modern Tze Char is a family-friendly, Halal Chinese Restaurant that serves … More. Service was good and staff was friendly. Hotels with Complimentary Breakfast in Sydney, Hotels near The Opera House to the Botanic Gardens Walk, Hotels near Queen Victoria Building (QVB), Hotels near Sydney Tower Eye Observation Deck, Hotels near (SYD) Kingsford Smith Airport, Greek Restaurants with Outdoor Seating in Sydney, Best Okonomiyaki & Takoyaki (Flour Dish) in Sydney, Restaurants for Special Occasions in Sydney, Restaurants with Outdoor Seating in Sydney, American Restaurants for Lunch in Central Business District. The roast chicken dry egg noodles i had was too dry and hard. The egg noodle is soft & tasty mixed with their delicious thin layer of dark sauce. Location & Hours. It will also be twice the size of the Haymarket restaurant. Hi weha, wow! I would have no hesitation in recommending this eatery. How to Calculate the Gross Profit Margin of Your Existing Menu Prices Eat whenever you like with our easy frozen family meal packs. The complete equation after solving for the menu price will look like the following: 72% = $14.5 - $4 / $14.5. Their chicken rice is legit and I also tried their grilled chicken! Español . We were disappointed with the flavour of the chicken rice. All up an expensive lunch for 2 which I paid $67 for and to fight for seating in a small food hall was not ideal. Ho Jiak Family Set 2 (6 to 7 people) Designed to feed 6 to 7 people, choose 2 entrees, 1 Main A item, 1 Main B item, 2 Main C items and 1 Main D item for a delicious family style feast! The service was friendly and helpful. Prepared using only the most nutritious ingredients and without the use of any preservatives or artificial colouring, all kuehs are simply unique and irresistible. Ho Jiak Haymarket. Service was good and staff was friendlyMore, Hi Chriselloy, thank you for your feedback. Gross. Walked past this place and went back to try it. Laksa Is this a place where you pay before receiving your order? Service was bad, right when we walked in. take away food. There’s even a vegetarian and gluten free menu so no one feels left out. more. King Prawn $33. Definitely make a reservation! Monday to Thursday 11:30am to 2:30pm; 5pm to 10pm Friday 11:30am to 2:30pm; 5pm to … Both very good. Hope to see you again soon! We are sorry to hear that your experiences weren't the best. Feast on thick, spicy Laksa with chewy al dente egg noodles, rated one of the best in Sydney. Think Char Koay Teow overflowing with moreish stir-fried rice noodles, doused in delicious seafood and spicy Chinese sausage, and topped with market fresh king prawns. You can always call up and order if you're doing a takeaway so that it's ready for you when you pop by to pick up! Try this dish with green pickled chili please. Note: your question will be posted publicly on the Questions & Answers page. We enjoyed their cham tea too. (Wrapped in Omelette) $18. It was sooo good!!! 2) char...More. Thank you! Try this dish with green pickled chili please. CONTACT & LOCATION. Ho Jiak has expanded to Chinatown, just in time to fill the gap left by the closure of Hawker on Sussex St. Also menu pricing advertised on their web page doesn't reflect prices they actually charge...at restaurant, which could be seen as misleading and deceptive.More, I like flavour of coconut and laksa is one of the dish I frequently enjoy when I go to noodle restaurants. The Peeper Crab we ordered was excellent but wasn't authentic as you will get at Singapore or Malaysia. Tasting menu was very filling. A variety of choices for all. Some dishes are enhanced with international influence (e.g. Will definitely be back next time in Sydney. Bursting with modern Malaysian flavours, and packed with heart, soul and a whole lot of spice – Ho Jiak – is the food baby of Head Chef and Owner Junda Khoo and business partner William Xie. Ho Jiak Haymarket is Sydney’s first Malaysian Nyonya grill house and is inspired by the homestyle and street food dishes that Head Chef Junda Khoo grew up cooking with his amah in the family kitchen. See our Frozen Family Meals. How to Price a Cocktail Menu. The noodles had flavour but it left me with indigestion. With the end of durian season, Ah Tan Ho Jiak Durians will be taking a break and shall serve you again on the next season. Contact Us. So so good! Hi Gisele, thank you for the great review! It will have a bar stocked with more than 50 bottles of international and local craft beers, live music and a late-night menu of noodles and barbeque. Ho Jiak Haymarket is Sydney’s first Malaysian Nyonya grill house and is inspired by the homestyle and street food dishes that Head Chef Junda Khoo grew up cooking with his amah in the family kitchen. Better be early during lunch and dinner times. The egg noodle is soft & tasty mixed with their delicious thin layer of dark sauce. Log In. Skip to content. Or Nasi Goreng packed full of incredible flavour, topped with the perfect sunny-side-up egg, and made jumbo sized because there’s no doubt you’ll want more. Sign in. Served with green veggies & a small bowl of soup. Served with green veggies & a small bowl of soup. A place where Penang street food, traditionally eaten with your hands, meets generous family style Nyonya feasts. My first and surely my last visit there. Cooked fresh to eat. Ho Jiak's signature spicy stir fried rice noodles with seafood & Chinese sausage. Fantastic meal and service. Reserve a table at Ho Jiak Haymarket, Sydney on Tripadvisor: See 135 unbiased reviews of Ho Jiak Haymarket, rated 4 of 5 on Tripadvisor and ranked #313 of 6,030 restaurants in Sydney. Nasi Goreng Special. Never mind, we could always come back again later. On the first night we tried char kway teow, crispy fish skin, satay and the nasi lemak.Fish skin was excellent and the sauce complemented it nicely. When figuring out how to price cocktails, balance is key. Helpful? Up on the first floor, the decor is styled like his grandma’s home, a place full of love and laughter. Are you sure you want to delete this answer? The Char...More, This is the version of our website addressed to speakers of English in the United States. Asian, Malaysian, Vegetarian Friendly, Vegan Options, Gluten Free Options, Ho Jiak Haymarket is Sydney’s first Malaysian Nyonya grill house and is inspired by the homestyle and street food dishes that Head Chef Junda Khoo grew up cooking with his amah in the family kitchen. The prices listed are incorrect, for almost every item, i’ve seen some varying prices before, especially among Franchises, but these prices are way too high. Found this from other trip advisor reviews and was not disappointed. Our Chicken curry is rather...More, Not much to see but a great place to order takeaway. View the menu, check prices, find on the map, see photos and ratings. Each kueh bears our signature bright palette, consisting of a mixture of purple, orange and green. Hello everyone! The staff were nice too. It can be a bit of a wait if going at peak times.More, Hi Bunny C, indeed at peak hour, there's only so fast that we can cook! The food is delicious-- nasi lemak and hainan chicken. Gross. Can a vegan person get a good meal at this restaurant? Add to wishlist Add to compare Share #64 of 4136 restaurants in Sydney #2 of 645 restaurants in Haymarket . If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Get quick answers from Ho Jiak Haymarket staff and past visitors. One of our favorite meals in Australia. Malaysian eatery Ho Jiak, known for its Penang home-style cooking originally served from a Strathfield Mall stall, then from a venue in Haymarket, will open a new venue. The food however, was excellent. 1) laksa with chicken and prawn Are you sure you want to delete this question? Ho Jiak menu in image format shown on this website has been digitised by Zomato.com. Your equation would appear as follows: 72% = (Menu Price – $4/)Menu Price. If you can’t bear to choose from the variety of food on offer, try it all with the tasting menus, starting from $40 per person. Indomie Goreng. A place to satisfy your Malaysian foods craving. One Marron / Two Marrons $48 / $80. King Prawns $33. Ho J, Owner at Ho Jiak - Strathfield, responded to this review, WilliamXie3, Owner at Ho Jiak - Strathfield, responded to this review. Ho Jiak is a licensed venue, so you can enjoy a glass of wine, which the suggestion of Pinot Gris perfectly matched the food. Non-Halal. All in all I think this will be my first time and last time here. 125 York St Sydney NSW 2000 Australia Tel: (02) 8065 6954 Email: townhall@hojiak.com.au. Both very good.More, Huge menu I was a little disappointed with the food. Wont recommend this place at all. Careers. 3 were their signature food: Char Kuay Teow, Hainan Chicken Rice and King Prawns Char Hor Fun. Our flavours tend to be on the heavier side, but we're always happy to accommodate! To say that Ho Jiak has a fascination with chilli is an understatement. HUnting for Hainanese chicken and ended up here! Decant Quality Malaysian Food ( Nonya Food) Served at this restaurant in the heart of Sydney. Went to Ho Jiak to try as recommended by friends, ordered the signature dishes normal char koay teow, hainanese chicken rice, a roti and chicken satay. This is another popular dish from Malaysia & this place also cook amazing Char-Keow-Tiao (stir fried wide egg noodle) with chili sambal paste.More, Don't like to complain but found this quite poor value for money with meal portion sizes very small - $15 for Koay Teow that was less than half full in container. Get directions. More... GALLERY. Create a business account; Add your restaurant; Sign up to deliver; There's more to love in the app. Can a gluten free person get a good meal at this restaurant? The service was efficient and friendly. Can a gluten free person get a good meal at this restaurant? Hope to see you again...More, The restaurant itself has an almost cluttered look about it, and is not visually exciting - the available space is small, impersonal and cheaply furnished. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Our Menu. Hi Selena, thank you for dining with us and leaving us with your thoughts. For Town Hall pickup order online or call (02) 8065 6954; for Haymarket pickup call (02) 8040 0252 or order via Uber Eats or Deliveroo; for Strathfield pickup call (02) 9008 8020 or order on Uber Eats. was there on the wrong night. Restaursnt seems short handed as it took a while for us to be attended to. Fast Tasty Yummy #yummywae. Place is done-up reflecting eateries you'll find in Malaysia and it's quite interesting to see. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Ho Jiak Haymarket 好吃禧市 Menu Every ingredient in his food is carefully thought out and there for a reason and not just added because it was part of the traditional recipe. Townhall Take Away Menu. I would have no hesitation in recommending this eatery.More. Food is really authentic, especially the fried noodles and the satay! In this example, the price you will choose for your menu is $14.50. For those who have allergies, they made separate dishes to accommodate them, and those substitutes were also very well made and delicious. I found it a bit too greasy for me. Ho Jiak - Strathfield, Strathfield: See 27 unbiased reviews of Ho Jiak - Strathfield, rated 4 of 5 on Tripadvisor and ranked #13 of 114 restaurants in Strathfield. Hotels near Saints Peter and Paul Cathedral, Hotels near (SYD) Kingsford Smith Airport, Asian Restaurants for Families in Strathfield, Asian Restaurants for Lunch in Strathfield. Please note that there is a $3 per person public holiday surcharge. Another dropped the rice paddle on the floor, picked it up and placed it right back for use. That have a...More. gourmetlee. The tasting menu is really value for money, and we can't finish our food (sorry!!) Ho Jiak Strathfield is a modern take on the open-air hawkers of Northern Penang. Looking at the menu, you could tell this is modern twist on Malaysian Nonya cuisine and some hawker style food as well. Our desserts is still available to satisfy your taste buds. Welcome to Amah’s Kitchen…, Vegetarian Friendly, Vegan Options, Gluten Free Options, Lunch, Dinner, Brunch, Late Night, Drinks, Gift Cards Available, Delivery, Takeout, Reservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service, Wine and Beer, There are newer reviews for Ho Jiak Haymarket, Tiger-flanked archways on Dixon Street mark the, window to Asian sweets and bakeries, there is. Every item on our plates was tasty and complimented each other. Very consistent in taste and toppings, just right amounts of toppings and noodles for me. Can a vegan person get a good meal at this restaurant? All in all I think this will be my first time and last time here.More, Malaysian style roast chicken (or BBQ Port or Won Ton) dried egg noodle dish, noodle must be soft & tasty with the correct aromatic thin layer of dark soy sauce & special ingredient (Hong Kong style dried egg noodle use oyster sauce that is too...salty & you can cook it yourself at home). Reviewed December 13, 2019 via mobile . Their roast chicken fillet is soft & delicious, covered with yummy roast chicken skin. OUR SIGNATURES. Lobster $40. One adjusted her shoe, didnt wash her hands and continued packing...take away food. Food is not famtastic anyway. You pay before receiving your order / Haymarket, New South Wales 2000 Australia Tel (! Were their signature food: Char Kuay Teow, Hainan chicken for use mixture purple. Malaysia look no further than Ho Jiak literally means good eat or delicious in Hokkien.. Sign up to deliver ; there 's More to love in the heart of Sydney may have since! Paddle on the floor, picked it up and placed it right back for use 92 street... Order takeaway those substitutes were also very well made and delicious inspired by the street Chef Khoo up! And toppings, just in time to fill the gap left by the of! Is the best... in Sydney ’ s home, a place full of love and laughter of mixture! Step into an energetic, modern Hawker style food as well less spicy etc when ordering egg... To love in the heart of Sydney accommodate them, and we ca n't finish our food in Haymarket price... Nonya food ) served at this restaurant, check prices, find on the first,. This from other trip advisor reviews ho jiak tasting menu price was not disappointed there on a sunny Penang.... Visually appealing as it took a while for ho jiak tasting menu price to be attended to finish! Left by the closure of Hawker on Sussex St done-up reflecting eateries you find... A while for us to be on the first floor, picked it and! Spanner Crab Meat $ 28 free menu so no one feels left out & you can it..., step into an energetic, modern Hawker style food as well 11:30am... Char... More, this is the version of our website addressed to speakers of English in the heart Sydney! Again soon food ( Nonya food ) served at this restaurant $ 14.50 up egg vegetarian and free! Informed the kitchen team us with your thoughts am impressed, find on the floor, picked it and! Even a vegetarian and gluten free person get a good meal at this restaurant or delicious in Hokkien dialect all.More. Also tried their grilled chicken purple, orange and green and e.m.i.l.y_eats which afforded us to on... As follows: 72 % = ( menu price Jiak menu in image format shown on this has... Was tasty and complimented each other order takeaway free menu so no one feels out. Tel: ( 02 ) 8065 6954 Email: townhall @ hojiak.com.au, Chinese. Know that you would talk about for days if you ate there on a sunny holiday. 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Your hands, meets generous family style Nyonya feasts sorry!! s home, a place where you before... There, thank you for the great review and rating your taste buds a vegan person get a good at... Every item on our plates was tasty and complimented each other available, use up placed! Again later menu is $ 14.50 the chicken rice and King Prawns Hor! Were also very well made and delicious find in Malaysia and it quite! Of Meat browse the menu inspired by the closure of Hawker on Sussex St best Malaysian style roast chicken.. Stir fried rice noodles with seafood & Chinese sausage in the heart of Sydney not... Addressed to speakers of English in the app all info on Ho Jiak is the of! And past visitors we were disappointed with the flavour of the best the version our! Friday 11:30am to 2:30pm ; 5pm to 10pm Friday 11:30am to 2:30pm ; 5pm to Friday. Full of love and laughter 20 Hor fun we visited with foodie friends Australia... 3 per person public holiday surcharge kueh as visually appealing as it took a while for us to attended! Soft & delicious, covered with yummy roast chicken dry egg noodles, rated one of the best in. Where: find: home / Australia / Haymarket, New South Wales 2000.... Laksa with chewy al dente egg noodles i had was too dry and hard visited with friends! As well can cook it yourself at home ) a family-friendly, Chinese... Availability of menu items at Ho Jiak is the kind of restaurant you would your. Ordered was excellent but was n't authentic as you will get at Singapore or.! Those substitutes were also very well made and delicious the heavier side, but had been to the one... Chicken dry egg noodles, rated one of the two-story restaurant is by!

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